By Patricia Setzer on February 27, 2010 in Weekly Tip | 0 Comments
While it has been suggested that eating soy products may lead to low levels of thyroid hormones, this appears to be an issue only in people whose iodine intake is low.
By Patricia Setzer on February 27, 2010 in Weekly Tip | 0 Comments
While it has been suggested that eating soy products may lead to low levels of thyroid hormones, this appears to be an issue only in people whose iodine intake is low.
By Patricia Setzer on February 7, 2010 in Weekly Tip | 0 Comments
A serving of pineapple provides 128% of the RDA of manganese, a mineral that helps build bones and maintain blood-sugar levels.
By Patricia Setzer on January 31, 2010 in Weekly Tip | 0 Comments
Avoid food products that a third-grader cannot pronounce.
Michael Pollan
By Patricia Setzer on January 24, 2010 in Weekly Tip | 0 Comments
Choosing healthy snacks such as fruit, Greek yogurt, whole-grain quick breads and nuts reduce your risk of cold sores.
By Patricia Setzer on January 3, 2010 in Weekly Tip | 0 Comments
Plant-based diets can meet all current nutrient needs and may lower your risk for disease